Our Project Non-GMO Verified Craft BBQ Collection is great to get the grill going for BBQ season and helps bring out strong flavor profiles in a variety of meats with 3 unique flavors (Ancho Chile Sea Salt, Garlic Pepper Rub, and Red Cayenne Sea Salt). It begins with our smokey and slightly sweet Ancho Chile Sea Salt, lingering with heat to pull out the flavors in ground beef and red meats. Our Garlic Pepper Rub is strong and full of zesty garlic flavor to help add tastes to any type of meat as well as eggs or potatoes. For those ready to be challenged by heat, the Red Cayenne Sea Salt is spicy and full of flavor to help maximize profiles in guacamole, flame-grilled chicken, or marinades. The metal triangular place-holding plate can be hung on the wall for display or adhered to the BBQ for easier access.
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